At the Singapore Marriott Hotel, we like to make our Mooncakes the traditional way. You can be confident that no two Marriott Mooncakes are alike because each and every one is delicately handmade using skilled techniques and the most premium ingredients. Each year, we churn out Mooncakes by the trays as our team of master chefs painstakingly kneads out the dough. This is the tradition of Marriott Mooncakes.